Water chestnut powder is a traditional snack in Hunan. It is mainly made of water chestnut powder with minced meat, tofu, chopped green onion and other ingredients. It is delicious and nutritious. In modern society, water chestnut powder not only retains the traditional way of making, but also has more innovations and becomes a traditional and modern food.

Traditional production method

The traditional preparation method of water chestnut powder needs to soak water chestnut, peel and remove the core, then mash it into mud, then add a little water and stir it evenly, filter to remove the residue, and then steam the water chestnut powder in a pot. Steam water chestnut powder into pieces and cut into small pieces for later use.

Next, stir the minced meat evenly, add some seasonings such as salt, soy sauce and chopped green onion, mix well and put it in a bowl for later use. Cut the tofu into small pieces, blanch it in boiling water and take it out for later use.

Put chopped water chestnut powder into a bowl, add appropriate amount of salt, soy sauce, sesame oil, chopped green onion and other seasonings, mix well, add tofu and minced meat, and finally pour hot oil.

Modern innovation

With the development of society, people's requirements for food are getting higher and higher. Based on the traditional method of making water chestnut powder, modern people have made more innovations.

First, modern people make water chestnut powder into more flavors. In addition to the traditional water chestnut powder, there are spicy water chestnut powder, hot and sour water chestnut powder, spicy water chestnut powder and other flavors, which meet the needs of different people.

Secondly, modern people add more ingredients to water chestnut powder. In addition to the traditional minced meat and tofu, modern people also add ingredients such as fish balls, shrimps and mushrooms, which makes the water chestnut powder more diversified.

Finally, modern people also package and sell water chestnut powder. Now, people can buy packaged water chestnut powder in supermarkets, convenience stores and other places, which is convenient and fast.

final result

The combination of traditional cuisine and modern innovation makes water chestnut a traditional and modern cuisine. Whether it is the traditional production method or the modern taste and ingredients, people can't put it down. Let's taste this delicious water chestnut powder together!