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Winter four-piece gourmet

The four sets of food in winter are baked sweet potato, hot milk tea, sugar-fried chestnuts and Sugar-Coated Berry.

First of all, baked sweet potato is a representative food in winter. Its skin is burnt, and its meat is soft and waxy, sweet but not greasy. Whenever the cold winter wind blows, a steaming roast sweet potato can dispel all the chill and make people feel extremely warm and satisfied. Secondly, hot milk tea is another great food in winter. It is a mixture of rich black tea and mellow milk. It tastes silky and fragrant. A cup of hot milk tea can keep people alive in cold winter.

furthermore, fried chestnuts with sugar are a traditional food in winter. It has a hard shell, sweet meat and rich nutrition. The sweet taste of sugar-fried chestnuts can make people forget the cold and just want to taste them one by one. Finally, Sugar-Coated Berry is a special food in winter. It consists of fresh hawthorn strung on a bamboo stick, and the outer layer is wrapped with a layer of sweet rock sugar, which tastes sweet and sour.

the taste of baked sweet potato

The taste of baked sweet potato is very unique and irresistible. First of all, its skin becomes brown and crisp after high temperature baking, and it will make an attractive sound when you take a bite. This burnt smell makes people drool and increases their appetite.

But the sweet potato inside has a soft and waxy taste, which melts in the mouth. It retains the natural sweetness of sweet potato, and at the same time has a faint caramel aroma. During the baking process, the moisture of sweet potato is gradually evaporated, making its fiber more delicate and the taste smoother.

In addition, baked sweet potato has a unique smoky taste, which is caused by the reaction between sugar and starch on the surface of sweet potato during high temperature baking. This smoky taste adds a unique flavor to sweet potato and makes it more delicious.