Phu Quoc Marriott Hotel, as a five-star luxury hotel, in addition to excellent services and facilities, is also praised for its delicious food. There are all kinds of delicious food here, which makes people want to eat.

The first dish is Marriott’s homemade seafood platter. This dish is mainly fresh seafood, such as shrimps, scallops, etc., with various vegetables and seasonings. The whole platter is colorful and mouth-watering . Taking a bite, the delicious taste on the tip of the tongue makes people have endless aftertaste.

The second dish is Marriott Hotel's signature dish - red wine braised beef brisket. This dish is exquisitely cooked, fresh and tender, and the beef melts in your mouth. The aroma of red wine is rich but not greasy, making you endless aftertaste. .

The third course is dessert - green tea ice cream. On a hot summer day, a refreshing dessert is especially popular. The Marriott Hotel's green tea ice cream has a smooth taste and overflowing aroma, giving people a cool refreshing feeling in the warm atmosphere.

At Phu Quoc Marriott Hotel, there are various dining options and unique food flavors, which can meet the needs of customers with different tastes. The delicious food here combines the essence of Chinese and Western cultures and is a feast for the eyes.