* Dongzhuang Sheep Head: Located in Neihuang County, Anyang City, Henan Province, local sandy goats are carefully selected, peeled and decomposed by hand, broken in half, and teeth are removed, leaving only the eyes, face, tongue and skull of the sheep. After washing and pickling, it can be cooked with 65,438+04 ingredients such as pepper, fennel and angelica dahurica and broth for 65,438+0 hours.
Qijia Yangtou Old Shop: Located in Sao Dong Village, Dou Liang Township, Xiangfu District, Kaifeng City, Henan Province, it is a small courtyard of its own, a two-story house with a relatively atmospheric front door and a sense of Chinese style.
The above information is for reference only, and the specific store location and taste may vary by region and individual.