Speaking of Guilin, in the hearts of most tourists, it is this Yangshuo West Street that enjoys the same reputation as the Lijiang River. The following is a must-eat food guide for Yangshuo West Street. Let's have a look.

Pomelo peel wine

There are eighteen kinds of wine in Yangshuo's home cooking, and people who open restaurants in West Street naturally like to use this as a signboard.

Eighteen kinds of stuffed snails, taro, garlic, tomatoes, tofu, pomelo peel, bamboo shoots, mushrooms, mushrooms, pumpkin flowers, eggs, oily tofu, vegetable bags, bitter gourd, eggplant, peppers, wax gourd and bean sprouts are commonly eaten.

Snail wine

Needless to say, the delicious place brewed by snails. The first reason why snails are not delicious is that they are not cleaned. A mouthful of sediment is a nightmare, and the pork filled in is blind. If the snail still stinks, it will be more than 10,000 psychological injuries.

Beer fish

Don't be too strict about the requirements of the store to eat beer fish. What "don't be spicy, don't put onion and garlic, be light" is basically the reason why beer fish won't taste good. Make beer fish with beautiful colors, such as red tomatoes, green peppers, green peppers and dried black peppers.

Besides, don't serve in a hurry. The best way to solve hunger is to eat in the wrong place. Anyway, the dishes washed out are basically not delicious. There is also hope that the chef will never forget to put salt. Steamed saury is easier to handle, as long as the salt is put properly, at least it won't taste bad.

Guilin rice noodle

The best way to recall a trip to Guangxi is to eat all kinds of rice noodles.

Needless to say, delicious rice noodles are not delicious. Where will it be if it's not delicious? First, the quality of rice noodles is not good enough to chew. Second, make soup base with white water and instant noodles or other quick seasonings. Of course, most of them are dry. Third, the horse cream made of toppings can cope. Fourth, I don't want to provide seasoning.

Cai Wu bean jelly

The colorful bean jelly in Yangshuo is transparent and tasteless. You may think it will be delicious to make it sweet, but it is covered with sour beans and the like, but it is not used for cold dishes. ....

Fried shrimp

Guilin's landscape is the best in the world, and there is Yulong River near Yangshuo, so a bowl of fried shrimp is indispensable for dinner in Yangshuo. Maybe the reason for the bad taste is that there is no salt or too much salt.