Mudanjiang's specialties mainly include Hericium erinaceus from Hailin, Auricularia auricula from Dongning, apples and pears from Dongning, cakes from Yangming, and smoked tofu rolls.

Hericium erinaceus in Hailin:

Hericium erinaceus in Hailin is uniform in size, pure white, fleshy, gluten-free, fresh and palatable, and rich in nutrients such as crude protein and crude fiber.

Auricularia auricula in Dongning:

Auricularia auricula in Dongning is of high quality, with the color of black jade, plump meat, smooth taste and rich nutrients.

Dongning Apple Pear:

Dongning Apple Pear is a specialty of Dongning, Mudanjiang City, with excellent quality, crisp, sweet and refreshing taste, and rich nutrition, which has been welcomed by consumers.

Yangming Dagao:

Yangming Dagao is a special snack in Mudanjiang. It tastes delicious, fragrant, sticky and nutritious, and can also be made into Dagao soup, fried Dagao strips and other delicious foods.

Smoked tofu roll:

Smoked tofu roll is a special food in Mudanjiang. Its main raw materials are pork stuffing and tofu skin, and it is supplemented with seasonings such as chopped green onion, ginger powder, spiced powder and cooking wine. The smoked dried tofu roll made in this way is delicious and has a pleasant taste.