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Are there any ways to make you drink iced coffee all summer?
Coffee in summer is really a life-saving medicine, refreshing and relieving summer heat. Compared with those coffee drinks of Ruixing, fish sauce prefers to be cooked at home, and the most common coffee to drink is cold extracted coffee.

In summer, I suggest choosing lightly roasted fruit beans for cold extraction. It's refreshing to take a bite. After cold extraction, there will be obvious citrus aroma, and the entrance is bitter citric acid, as if drinking sugar-free lemon coffee.

If the proportion is small white gouache, I would suggest that you use 1: 10, because it won't be too strong on an empty stomach after cold extraction, and it will be refreshing and the flavor will be obvious if you drink it with 2/3 ice cubes in a cup. 1:8. I want to add some water to drink. If you like a thicker one, 1:5, 1:6 will do, and some students will exchange it for milk.

It is suggested that grinding is about 2 degrees thicker than hand washing, otherwise long-term soaking will easily lead to bitterness.

In fact, as long as a tea bag+glassware with good sealing can be realized. You don't have to buy a big cup for a person. The bigger the appliance, the more beans you need.

Normal temperature water can be injected. If you are in a hurry, you can usually drink it after 4 hours of refrigeration. The cold extraction time is actually not as long as expected. Refrigeration time is generally recommended to be 4- 16 hours, which will easily lead to acidity due to over-extraction.

When fish sauce is too lazy to grind beans and make coffee and brush tools, it will choose instant. Due to the development of modern technology, instant coffee is not particularly bad now. If you cooperate with some skills, you can make delicious iced coffee with instant coffee powder. It should be noted that ice water is difficult to completely blend with coffee, so a small amount of hot water should be used to make coffee powder first, and then coffee liquid should be used to make it.

Iced American coffee

Iced American coffee is the most suitable iced coffee for instant coffee-because it is particularly easy to make, the whole making process only takes two minutes. It is really practical to be a migrant worker or a postgraduate party!

1. Prepare a sealable bottle filled with half water. Fish sauce is made of bottles filled with full-flavor juice, and the material is reusable PP5, which is both environmentally friendly and healthy.

Put the bottle flat in the refrigerator and freeze it into ice.

3. Add coffee brewed with hot water.

4. The instant iced American style that is super convenient to drink at home or take out is finished!

Ice Latte

Latte is to use milk instead of water. Choosing milk with high oil content can greatly enhance the flavor of instant coffee. If you like sweet drinks, you can add sugar. If you don't like it, as long as coffee and milk are delicious!

1. Add instant coffee and a little hot water to the cup to fully dissolve the coffee.

2. Then add ice into the cup.

3. add milk. There is no fixed ratio between ice water and milk. If you like the refreshing taste, you will have more water. If you like delicate taste, you will have more milk.

4. Pour in the coffee liquid and you're done!