The method of raw mixing green shrimps is as follows:

Ingredients preparation: a catty of green shrimps, soy sauce, vinegar, mustard, soup, garlic, onion and appropriate amount of coriander.

1. Prepare live shrimps.

2. Cut off the shrimps with scissors and wash them with clear water.

3. Chop the parsley for later use.

4. Chop onion, ginger and garlic for later use.

5. Squeeze mustard into a bowl and mix well with vinegar, so as to avoid the mustard from mixing. ?

6. Pour the shrimp and all the ingredients into a bowl and stir, and the raw green shrimp will be finished. Pay attention to vinegar, soy sauce and sugar. It is best to put less first, and then add it if you feel that the taste is not enough.