Four-in-one flour cake formula:

Ingredients: 5g of corn flour, 5g of millet flour, 5g of mung bean flour, 5g of white flour

Accessories: 2g of white sugar, 2g of baking powder and 2g of yeast

Practice:

Mix all the ingredients

Add 3g of warm water to make a batter that can be drawn into threads, and let stand for two times.