Current location - Recipe Complete Network - Food world - How to fry fried rice
How to fry fried rice

Ingredients for fried rice: rice 1 bowl of ham sausage 1 free-range egg 1 carrot 1 small segment of broccoli 2 small cucumbers and half a stick of beef ribs 1 small packet of green onions and half a stick of salt How to make fried rice Step 1 Ingredients A big gathering, prepare all the ingredients

.

Step 2: Chop the broccoli into mince; use a small portion of the egg liquid to form an egg pancake, cut out a cloud shape, fry the remaining egg liquid and set aside; slice a part of the carrot, use a mold to carve out the sun and flowers, chop a part of it and set aside; ham sausage

Chop the green onion and set aside; cut the beef ribs into the shape of a tree trunk; cut the cucumber into the shape of flowers and leaves; as shown in the picture.

Step 3: Heat oil in a wok, add broccoli and stir-fry for 2-3 minutes. Pour in rice and continue stir-frying. When it is almost cooked, add salt and set aside. The green fried rice is ready.

Step 4: Heat oil in a wok, sauté shallots until fragrant, add carrots and ham sausage and stir-fry, then add previously scrambled eggs and salt.

Step 5: Leave some of the green rice fried in the previous step, pour the rest into the pot and fry together for 1 minute. The colored fried rice is ready.

Step 6: Use the reserved green fried rice to make big trees, and the colored fried rice to make land, as shown in the picture.

Step 7: Place the sun, clouds and flowers separately.

Step 8 The Happy Children’s Day Fried Rice is ready. It’s so beautiful that I can’t bear to eat it.

Cooking techniques for fried rice. The ingredients can be changed appropriately according to your own taste. For example, cheese slices can be used for clouds, spinach can be replaced for green broccoli, etc.