What's delicious in Xingyi

As a city of food in Guizhou Province, Xingyi has many delicious specialties, which makes people linger. One of the most commendable is the fermented tofu in Xingyi. The practice of making tofu is very particular. Freshly made tofu is cooked with fragrant minced onion, ginger and garlic and Chili oil, and then mixed with rich meat stuffing and mushrooms. The soup of bean curd is rich and delicious, and the bean curd tastes q-elastic, with rich fillings, which is a must-see food.

There is also a popular authentic Sichuan dish in Xingyi cuisine, which is Chongqing Hotpot. Next to the hot pot restaurant in Xingyi, there are all kinds of ingredients such as sliced meat, seafood, vegetables and tofu, and with rich hot pot bottom, it becomes a delicious pot bottom. When eating hot pot, facing the steaming pot, dipping in delicious spices, enjoying the food also adds a lot of joy.

In addition, Xingyi also has a unique traditional dish-fat beef in sour soup. This dish is made of the finest beef, which is cooked with a series of secret seasonings and fermented vinegar juice to make a sour and delicious beef soup. This dish is not only delicious, but also nutritious, which makes people enjoy delicious food and supplement nutrients at the same time.

In a word, Xingyi has a wide variety of delicious food, and each food is full of strong local characteristics. Whether it's stuffed tofu, Chongqing hot pot or sour soup fat beef, it's all delicious food that makes people linger. If you have a chance to visit Xingyi, you must have a good taste of these delicious dishes and you will not be disappointed.