Taiwan Province beef noodles, a popular food in Taiwan Province, spread all over the streets of Taiwan Province. The main ingredients of beef noodles in Taiwan Province are beef, with tendon meat, rib meat and beef tendon as the main ingredients, as well as imported meat such as New Zealand beef, American boneless steak and Australian beef. Taiwan Province beef noodles are a special diet invented by veterans who crossed the sea to Taiwan because they missed their hometown in mainland China. "In detail, beef noodles can be said to bring together the essence of Chinese cuisine, such as braised Shanghai cuisine, soup of Guangdong cuisine, and the spicy taste of Sichuan cuisine.