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How to cook water chestnut cake with milk?

Ingredients: ?Water chestnut powder, Kinder coconut milk, white sugar, condensed milk Method: ?Divide the water chestnut powder into two parts 1:1; boil 500ML white sugar water and mix one part of the water chestnut powder; pour the other part of the water chestnut powder into a can of coconut milk and add

Add condensed milk and sugar water to make the same 500ML; steam the water chestnut syrup first, make a thin layer, after solidification, pour the coconut water and water chestnut syrup alternately until cooked.