The happiest thing for migrant workers is to be close to their hometown. Not only can they often go back to their hometown for dinner, but they can also bring a lot of things every time ~

I bought a lot of rice when I went back at the weekend, so it's easy to make cheese Explosicum rice balls at noon tomorrow.

★ Practice:

(1) Cook rice with a rice cooker, add seaweed, ten eggs and ten sesame oil and stir well.

(2) Sausage is fried in advance, and sausage and cheese are added in the middle of the rice ball mold to form a triangle. You can also press it into a triangle by hand.

③ Baked sauce: 1 scoop of oyster sauce +2 scoops of soy sauce+1 scoop of tomato sauce+1 scoop of sugar+1 scoop of water, and stir well.

(4) Spread the cooking sauce evenly on the surface of the rice ball, and then fry it in an air frying pan at 180 degrees for 5 minutes. Friends who don't have empty frying can also fry in a pot with low fire for 2 minutes, turn over, spread with cooking sauce and fry for 2 minutes.

You can eat it when you arrive. The surface of the rice ball is very crisp and the particles are distinct, and the cheese inside can't help flowing out.

By the way, don't use overnight rice, or it will easily come loose.

2, crispy small yellow croaker

I don't know what barbecue you like. Anyway, my favorite is small yellow croaker. I can eat several at a time, but the barbecue restaurant is really expensive. I bought a dozen here and only spent 15? It's great to eat it all at once.

★ Practice:

① Wash the small yellow croaker, remove its internal organs, add proper amount of salt and cooking wine and marinate for 10 minute, and marinate to get water.

(2) Remove water, wash, dry, add proper amount of salt+cooking wine+black pepper+Chili powder+salt and pepper, and marinate for half an hour.

The easiest way is to wrap flour directly like me, or stir it with flour and egg liquid. Dip this in, it will be more brittle when fried.

(4) Air fryer 200 degrees, 15 minutes, and cover again 10 minutes.

5 After cooking, add some Chili powder, white sesame seeds and salt and pepper powder to eat! The baked small yellow croaker is very crisp, which can be completely bitten, dry and crisp, and the thorns can be removed to eat.

Friends you like must try! It is really delicious. I don't have to go to the barbecue shop anymore.

Have you learned?