As a famous gourmet in Italy, Pacheco has been committed to promoting Italian food culture.

His gastronomic journey covers special dishes from all over Italy, allowing people to experience the diversity and richness of Italy in terms of taste.

Step 1: Taste the Pasta Pasta is one of the representative dishes on the Italian table.

Pacheco suggests that to taste authentic pasta, it’s best to try it at a local Italian restaurant.

In Italy, pasta recipes vary from region to region, and the flavors vary.

For example, in Naples in the south, pasta is often made with tomatoes, garlic, olive oil and basil leaves.

In Milan, in the north, pasta is often served with cream, bacon and onions.

Step 2: Taste the Pizza Pizza is one of Italy's most famous dishes.

Pacheco said that if you want to taste authentic Italian pizza, it is best to go to Naples, because Naples is the hometown of pizza.

Neapolitan pizza is usually made with tomatoes, mozzarella cheese and basil leaves.

This pizza is called "Pizza Margherita" and is one of the most famous pizzas in the world.

Step Three: Taste Italian Coffee Italian coffee is one of the best coffees in the world.

Pacheco said that to taste authentic Italian coffee, it's best to go to a local Italian coffee shop.

Italian coffee is usually made with espresso and cream.

In Italy, people usually drink espresso in the morning and coffee with cream after dinner.

Step 4: Taste Italian Desserts Italian desserts are also one of the delicacies not to be missed.

Pacheco said that if you want to taste authentic Italian desserts, it’s best to go to a local dessert shop in Italy.

There are many types of Italian desserts with different flavors.

For example, tiramisu is a dessert made with cookies, coffee, and cream, while carnarola is a dessert made with almonds and cream.

At the end, Pacheco’s gastronomic tour made us feel the diversity and richness of Italy.

Italy has a long history of food culture, and every dish has its own unique historical and cultural background.