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How to make omelet
Egg filling cake raw materials:

Flour100g, chopped green onion10g, 2 eggs, 6g refined salt, 50g peanut oil and 2g spiced powder.

Egg filling cake making:

1. Add150g of warm water (cold water in summer) into flour to form dough, knead it evenly, and find out 4 doses.

2. Roll the dough into thin round cakes one by one, brush a layer of peanut oil on the cake surface, sprinkle with chopped green onion (2.5g), refined salt (1 .5g) and five-spice powder (1g), spread it evenly, roll it up from outside to inside, put some oil on both ends, stand up and flatten it by hand, and roll it out.

3. Heat the pancake pan on the fire, put the pancake blank on it, cut a mouth at the edge of the pancake when it is baked to 80% maturity, insert chopsticks into the pancake and stir along both sides to separate the upper and lower layers of the pancake, take 1 egg and break it up, pour it into the pancake, and pinch the mouths of the pancake together. Sprinkle some oil on the seeds and continue frying until the eggs in the cake are cooked. These four kinds of noodles are all made in this way.

2 egg filling cake practice 2

Egg filling cake material:

1 pita cake, 1 egg, 1 shallot, 50g oil, a little salt and monosodium glutamate. Sweet noodle sauce, fragrant sauce, homemade sauce ...

Exercise:

1. Beat the eggs into the bowl. Cut the onion into chopped green onion and add it to the bowl. At the same time, add salt and monosodium glutamate according to personal taste.

2. Pour the oil into the frying pan. When the fire is heated to 70% heat, put in the batch of tower cakes. Turn the heat down. Fry until it starts to turn golden brown, and turn the cake over.

Draw a T-shaped opening on the cake with a knife. Pick up the cake from the opening with chopsticks, and then pour in the stirred eggs. Continue to fry with medium and small fire until the cake is golden yellow; The eggs in the cake can be cooked.

There are many stalls selling egg cakes, and egg cakes are also considered as a kind of breakfast. Eggs, noodles, vegetables, nutrition and convenience are very popular with everyone.