Current location - Recipe Complete Network - Food world - Rong County Food
Rong County Food

1. Stone pot chicken: It is carved from natural stone. The stone is rich in trace elements. Fresh food such as chicken and fish cooked in stone pot has a unique flavor.

2. Wild red mushroom soup: Red mushrooms are produced in Langshui Township, Rong County. They are umbrella-shaped and bright red in color. They can be stir-fried raw and have a sweet and refreshing taste. They can also be dried and used to make soup.

3. Ziliangrang pomelo peel: The fruit is pear-shaped, orange in color, thin in skin, crisp and tender in flesh, and has a sweet and fragrant taste that leaves a mouthful of fragrance after tasting it.

4. Pan-fried Liuwang Tofu: The most famous tofu stuffed in Rong County is the tofu stuffed in Liuwang Town, Rong County, which consists of a piece of white tofu on top and bottom, with a layer of meat filling in the middle.

The meat filling can be based on personal taste. Rongxian tofu-stuffed meat filling is mainly made of pork belly, leeks, and peanuts, and has a smooth texture.

5. Licun millet porridge: Porridge is a unique delicacy of Rong County. It is smooth, delicious and nourishing to the stomach. This kind of millet porridge is most popular in summer.