Which restaurant in Chaka has good food?

Chaka is a small town located in Yushu Tibetan Autonomous Prefecture, Qinghai Province, and is also a famous tourist attraction on the Qinghai-Tibet Plateau. In this beautiful little town, you can taste many local delicacies. But Chaka is most famous for its Tibetan food, so when you are in Chaka, which restaurant has the best Tibetan food?

First of all, let us introduce the restaurant "Tibetan Homeland". This restaurant is located in the center of Chaka Town. Its dishes mainly include Tibetan, Hui and Han specialties. Its Tibetan fried rice uses local organic rice and beef grown on the Chaka grassland, and is paired with the special sauerkraut made by the girl from Menba. It is delicious and very popular among tourists.

The second is the restaurant "Yushu Renjia". This restaurant is owned by a local and is especially famous for its Tibetan roasted whole lamb. After several hours of roasting, the whole lamb is golden and shiny on the outside, and the meat is tender and juicy on the inside, full of aroma. You must not miss this delicacy when you are in Chaka.

Finally, there is "Zangwei Kitchen", which is also a very popular restaurant. The Tibetan hot pot they introduce is very unique. Using Tibetan red oil hot pot base, paired with fresh noodles, vegetables and meat, the hot pot soup is rich, delicious and delicious.

In Chaka, if you want to taste authentic Tibetan food, then you can go to the above restaurants. They all have their own characteristics, but they are all delicious and a highlight of a trip to Chaka.