The method of making cheese pumpkin in the air fryer is as follows:
1. After peeling the pumpkin, steam it in a pot over water and then mash it. You can add a little cooking during the mashing process. Milk can be crushed with a mixer.
2. Beat two eggs into the mashed pumpkin paste, then add a little lemon juice and mix thoroughly.
3. Put the pumpkin paste into the mold and sprinkle cheese on the surface.
4. Put it in the air fryer and bake at 300 degrees for 10 minutes. After the cheese melts, turn to 360 degrees and bake for five minutes.