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What are the specialties of Zhoukou?

Zhoukou specialty:

Zhoukou specialty 1: Xiaoyao hot soup

Xiaoyao hot soup is a traditional specialty food in Zhoukou City, Henan Province, with a very long history. According to records, it originated in Jiajing period of Ming Dynasty. High-quality flour, pork tenderloin and auricularia auricula were selected as the main raw materials, and rice vinegar, chives, kelp and other ingredients were added. The Xiaoyao Hula soup was fragrant, fresh and fragrant, sticky as porridge, sour and delicious, and very delicious.

Zhoukou specialty 2: Huaiyang daylily

Huaiyang daylily is a special product of Huaiyang, Zhoukou City, Henan Province. Huaiyang has a very long history of planting daylily, which was very famous in the Han Dynasty. Huaiyang has a very superior geographical environment, abundant sunshine, abundant precipitation and fertile soil, which is very suitable for the growth of day lily. The day lily produced is not rotten after long-term cooking, fresh, tender, sweet and crisp, crisp and refreshing, and delicious.

Zhoukou specialty 3: Taikang elbow

Taikang elbow is a traditional specialty food in Zhoukou, Henan Province, with a long history. The production technology of Taikang elbow is very exquisite. The high-quality pork elbow is selected as the main raw material, and then it is boiled with various auxiliary materials such as star anise, pepper, fennel and grasshopper. The produced Taikang elbow is fat but not greasy, with bright color, pleasant aroma, crisp and delicious, and very delicious.

Zhoukou specialty 4: Dengcheng trotters

Dengcheng trotters is a traditional delicacy in Zhoukou, Henan Province, with a very long history. It is said that it originated in the Three Kingdoms period and was created by General Deng Ai. The making method of Dengcheng trotters is very elegant. The trotters are selected as the main raw materials, and then boiled with dozens of spices such as dried tangerine peel, cinnamon and clove. The trotters made in Tsinghua are refreshing, mellow, crisp and tender, with rich aroma and unique flavor.

Zhoukou specialty 5: Zhoujia Twist

Zhoujia Twist is a traditional delicious snack in Zhoukou City, Henan Province. According to relevant literature, Zhoujia Twist has a history of more than 1 years. Zhoujia Twist is made of high-quality flour as the main raw material by traditional production technology. The produced Zhoujia Twist is golden in color, not astringent or bitter, crisp and delicious, very pure in taste, very digestible, and not mildewed or soft after long-term storage.