When you come to Lianyungang, you can not only have a good time, but also eat many special foods. Today, I will share with you the special food of Lianyungang and see which one you like.
First, seafood.
As Lianyungang is a coastal city, there must be all kinds of seafood. Shrimp, conch and Pippi shrimp can often be seen in Lianyungang. But if you want to eat cheap and fresh seafood, you should go to Lianyungang Ganyu, where there is the largest seafood market in Lianyungang with many varieties. Seafood platter, seafood jiaozi and seafood soup can all be eaten there. Of course, you can also buy some seafood and cook it yourself at home, which is more affordable.
Second, Huaguoshan Wind Goose
"Huaguoshan Wind Goose" is a special food in Guanyun County, Lianyungang, with thin skin and tender meat, and full of bacon. Slightly different from salted goose, it has a special flavor, which mainly comes from the marinade made of more than 30 Chinese herbal medicines. Goose is sauce yellow, thin and chewy, and many people like it. In Lianyungang, wind geese are also used to give gifts at festivals, which are both delicious and face-saving.
Third, Dou Dan
Doudan is a specialty of Guanyun County, Lianyungang City, and also a geographical indication of agricultural products in China. Doudan contains trace elements such as calcium, iron and phosphorus needed by human body. Doudan is also a kind of food with high protein and low fat, which is delicious and has always been regarded as a good dish by Guanyun people. There are many delicious foods about Doudan, such as tofu, loofah and stew. Doudan can also be fried, and it tastes crisp. Eating doudan is definitely a test of one's courage. It's really delicious when you look scared.
Lianyungang also has some special snacks, such as small fish pancakes and bean jelly, which are worth a try!
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