Mutton steamed bun is made of high-quality mutton, with oil, spices, garlic and other spices, and with soft steamed bun, it is fragrant and delicious. It is essential for Pingliang people to receive guests and make mutton buns.

2. Noodles

Noodles are made of high-quality flour, mixed with buckwheat noodles and sorghum noodles. Put the kneaded noodles into a special noodle press called Helezi, then boil them in boiling water and add the secret sauce. It tastes delicious, and you can also feel the heroic character of Pingliang people from eating noodles.

3. Jingning roast chicken

Jingning roast chicken is more famous than roast chicken in other places Also known as Jingning braised chicken, it is a traditional food in Jingning County. According to legend, ancient tourists rushed to buy. Jingning roast chicken is bright in color, soft and waxy in meat, refreshing and not greasy.

4. Guo Kui

There are two kinds of Pingliang Guokui, one is called Pingliang Guokui, and the other is called Jingning Guokui. Guo kui is made of dough baked by slow fire, which tastes crisp and lasts for a long time, so it is often called "dry food" by passengers. Jingning Guokui can also be divided into oily and sugary.