Materials
Main ingredients: 300g quick-frozen cowpeas, 100g canned dace;
Accessory ingredients: appropriate amount of oil, appropriate amount of salt, 2 small chives, appropriate amount of ginger , 4 pieces of garlic, appropriate amount of fresh bell pepper sauce, appropriate amount of soy sauce
Stir-fried quick-frozen cowpeas with black bean sauce and dace
1
Ingredients picture
2
In a hot pan with cold oil, add garlic slices, shredded ginger, and half of the chive segments and stir-fry until fragrant
3
Then take out the quick-frozen After thawing the cowpeas, pour them into the pot and stir-fry
4
Pour the canned dace with black bean sauce into the pot and stir-fry them together
5
< p>Pour in the fresh bell pepper sauce for freshness and seasoning6
Pour in the soy sauce after the sauce
7
Pour in the last Add appropriate amount of salt and stir-fry evenly
8
Remove from the pan and serve on a plate
Tips
Stir-fry the cowpeas and dace with black bean sauce together. It's delicious, the taste is very fresh, and the simple combination makes a delicious plate.