After the chestnuts are frozen, the chestnuts are still frozen hard and have some ice particles. You need to wait for the chestnuts to soften before eating. There are many ice chestnuts on the market now, because the ice chestnuts taste like eating popsicles, which is very special and very suitable for eating in the hot summer.

Frozen chestnuts are easier to peel than candied chestnuts and do not stick to your hands. It is more convenient to eat, so this way of eating is very popular in the market, so chestnuts can be eaten frozen. Extended information

A reporter interviewed on October 31, 2018 and found that in addition to the traditional sugar-roasted chestnuts, new ways of eating chestnuts such as roasted chestnuts and iced chestnuts are also popular on the market this year. Citizens also use chestnut roasting machines to cook delicious food at home.

In a small store called "Give a Chestnut" located in Xinzhongguan Shopping Center, since it was the evening dining peak, many customers passing by the store were attracted by the scent of chestnuts to come in and spend money. . The store also launched a unique ice chestnut product.

Don’t be in a hurry to eat the chestnuts when you get them. At this time, the chestnuts are still frozen and hard with a bit of ice. You need to wait for the chestnuts to soften before eating. A customer who bought the ice chestnuts said that the ice chestnuts taste like chewing on a popsicle, which is very special. Roasted chestnuts are easier to peel than sugar-roasted chestnuts and do not stick to your hands.

Xinhuanet-New way to eat chestnuts, two worlds of ice and fire