Sausage is a kind of food that many people like to eat, and it is simple and delicious. It can be eaten not only as a snack, but also as a dish, and it is more delicious when fried with other ingredients. So, what's delicious about fried ham sausage? How to buy ham sausage in supermarket? Let's take a look.

What's delicious about fried ham sausage

In daily life, many young people like to eat ham sausage, which is a very popular meat. For many people, they go directly to the supermarket to buy it as a snack, but do you know? Sausage can also be used for cooking, and it tastes very special. So, what's delicious about fried ham sausage?

1. Stir-fry peas in ham

Materials: ham, peas and black pepper

Practice: put oil in the pot, heat it, stir-fry it in ham, and then put it on a plate. Stir-fry the peas in the same way, then pour in the fried ham sausage and stir-fry for a while. Sprinkle a proper amount of black pepper after serving.

2. Fried ham sausage with bell peppers

Ingredients: 2 4g bell peppers, 2g Jinmen ham sausage and 2 garlic.

Practice: Wash the bell pepper, remove the core and cut it into diamonds, cut the ham in half, slice it again, and smash the garlic; Add oil to a hot pan, add ham slices to medium heat and saute until fragrant. Heat the pan and add oil, add garlic and saute until fragrant, add bell pepper and soak well, sprinkle warm water on the side of the pan and cover it for a while; Add the fried ham sausage, add a little sugar, salt and soy sauce, and serve.

3. Sausage with scallion

Material: Sausage (4g) Seasoning: Welsh onion (1g) and sesame oil (1g)

Practice: Slice the sausage into thin slices, then put it evenly on a plate, sprinkle with some sesame oil, and finally sprinkle with scallion.

4. Sauté ed ham sausage with cucumber

Practice: First, put a small amount of ham sausage to make it smell, then put cucumber, and then put the remaining ham sausage. In this way, it will smell like ham without frying it too badly. Because the cucumber is not fried well, it tastes bad, so I suggest that you make it into a hot cold salad first: add the hot oil into the chopped pepper, then pour in the sliced ham sausage, stir fry until the ham sausage feels fried, turn off the fire, pour in the cucumber slices, add a little salt, monosodium glutamate, chicken essence and vinegar, and mix well.

5. Ham cabbage soup

Ingredients: choose fresh cabbage heart about half a catty

Practice: after washing, cut it into strips 3 cm long and 1 cm wide, soak it in boiling water, remove the empty water for later use, slice about 5 grams of ham, cut 4 pieces of water-soaked mushrooms in half, put water in the pot (chicken soup is better), and add ham, cabbage heart and water-soaked mushrooms.