every city has its own characteristics, and Xiamen is no exception. Xiamen is also a popular tourist city in Fujian, with a lot of delicious food. However, when it comes to real food, we all know that it is hidden in the streets, so if you want to eat delicious food, just go to crowded alleys. Let's talk about the food in Xiamen's traditional old streets. Friends who have the opportunity must try it.

1. Bao Qingxiang

The real time-honored brands are generally hidden in the old traditional streets ~ the time-honored steamed stuffed buns at the entrance of the Yingping food market in Bashi. The traditional craft of the shop, the signature taro steamed stuffed bun, is one of the golden snacks in Ludao. They are made of taro paste, pork belly, fresh shrimp, mushrooms and other diced fillings, and then sprinkled with sweet and spicy sauce and yellow mustard, accompanied by sour radish, authentic ancient taste ~ and selling oysters fried, pancakes and so on.

Taro skin has a special tough taste, and the filling is full, which tastes more like bacon wrapped in Taro skin. If you order a bowl of shark soup or radish's large intestine blood, it is a perfect match. There's also a barbecue with a high meal rate, jiaozi. You must try something you haven't eaten before.

2. Yousheng Flavor Snacks

A delicious snack with a history of more than 3 years is called "Shentang"! Next to Baoqingxiang, there are four famous cuisines: pork knuckle noodles, satay noodles, clear soup noodles and noodles. Satay noodles are rich in flavor and the soup is delicious! It's one of the late-opening shops in Eight Cities. It's delicious and cost-effective.

The living owner calls his soup magic soup, which is so delicious that you want to eat it a second time after eating it once. I like the red noodles in this restaurant best. There are many seasonings such as Flammulina velutipes and Lentinus edodes in the fragrant sauce.

3. Yan Wei Pan Bian Paste

Wei Yan Pan Bian Paste: There is an old-fashioned pan bian paste shop in Bashi called "Wei Yan Gu Zao Delicious Pan Bian Paste". The dish paste here is made on the spot, with almost no seasoning, and is seasoned with various seafood, such as jellyfish and shrimp. In the batter, there is also a secret sauce marinated eggs. Protein is chewy and delicious. If the side paste matches the oil cake, it tastes better. Next to Baoxiang, grind the rice into a thick paste with clear water, spread it on the side of the pot, half-cooked, shovel it into the shrimp soup being boiled and cook it. Light and refreshing, and the price is very cheap.

The business in the store was very good, and several tables were full when we went there. The batter is three yuan a bowl, which is very cheap. It also contains clam meat, shrimp skin and chopped green onion.

4. Unknown wheat milk

This small shop with no store name at Bashi Road is famous for selling wheat milk and peanut soup. Opposite the bag, there is an old shop that has been open for decades, and the TV station has also been here.

this shop is small and unremarkable. People like me and villagers from rural areas come here, ranging from snacks to big diners. Neighbors have been old customers for more than ten years.

there have been three generations of wheat milk. Wheat milk is not wheat and milk, but wheat boiled into milk, so it is called wheat milk. Stir-fry the wheat, then grind it into powder and cook it. It was originally made by hand, but now it is ground by machine. This wheat milk is very fragrant, because it has enough ingredients, so it keeps this consistency.

5. Ajizai

The hottest cake shop in Eight Cities, there are many so-called petty bourgeoisie shops in Gulangyu.

In fact, all the pies are bought here, and then sold twice as much as second-hand. His pies and water chestnut cake are highly recommended. It's definitely right to bring some friends with Xiamen specialties here, which is very close to Lujiang Cinema. All the regular customers are 4-5-year-old households, and the most famous ones are Coconut Cake and water chestnut cake. It tastes light and not greasy, but its strength lies in its dough skills, which are too crisp! At that level, gee, I was just full when I went in the afternoon, and I didn't buy much to take away. As a result, I immediately regretted it, and it was sold out when I went back to buy it.

6. Laicuocheng Flat Food

The old flat food shop is the only one that recommends shrimp flat food. The store is not big, but it tastes good. Soup, real material, pig bone, boiled. I ordered shrimp flat food, each with a shrimp. Noodles are also recommended. They taste delicious.

The skin of the flat food is thin and looks very transparent ~ And the boss says it is all selected fresh wild shrimp. The taste is really special, and it's fresh

7. Hengzhu steamed buns

Laoxia knows this store, an unnamed old shop at No.35 Zhu Heng Road, Dukou. There is not much space, only a few small tables are set up, and there are only two things to sell: steamed buns and stew pots. The signature steamed buns are thin and stuffed, and the soup is delicious. There are only two kinds of saucepans, ribs and pig hearts. The ingredients are fresh and the soup is sweet. It's been open for many years ~ business is still booming, I recommend it most. Angelica sinensis and Lycium barbarum are put in the pig heart stew pot, which is not only delicious, but also nutritious. Two one ***12 yuan. It is closed at night.

Comments

They are all first-class and delicious traditional foods, which are no less delicious than five-star hotels.