Buffalo Broken Head Cliff is located 18km northwest of Fort mcleod, Alberta. It is the largest, oldest and most complete relic in North America, and was listed as a world natural heritage in 1981. The aborigines living here are called Blackfoot, which was once the most powerful and aggressive tribe in the northwest plain. Here, you can take part in hiking activities accompanied by Blackfoot guides, and you can also listen to tribal elders telling the history of Blackfoot. Finally, go to the gourmet shop near Bison Broken Head Cliff to enjoy the delicious stewed beef. (In secret, Alberta's beef is known as the best beef in the world.)
2. Primir National Museum Hotel, Quebec
Primir National Museum Hotel is located in Quebec, Canada, which is also the only Huron-Windat tribal reservation in Canada. Here, you can taste Labrador tea around the bonfire, or take a trip to the museum to explore the unique culture of the Huron-Windat tribe. After that, you can go to a gourmet restaurant and enjoy the delicious food on the tip of your tongue. The restaurant serves the classic dishes of the Huron-Windat aborigines, such as mugwort roast chicken and roasted red deer.
3. Wa Nuske Wen Ruins Park, Saskatchewan
Wa Nuske Wen Ruins Park in Saskatchewan, which covers an area of 1 hectares, reflects and tells the rich indigenous history of this area for 7, years. It perfectly shows the charming Indian culture in the northern plain, where there are a variety of manual experience activities, as well as various galleries, exhibitions and cinemas, so that visitors can deeply experience the history of indigenous people here. The restaurant here also provides a variety of delicious aboriginal foods, such as special beef sliders and French red wine stewed rabbit meat.
4. Home of the Spirit Bear, BC Province
In a remote archipelago 28 nautical miles north of Vancouver, there is a small fishing village-Klemtu, where the Kota Sooxai 'xais live. The most famous one here is the SpiritBear Lodge, which is located in the heart of the rainforest. In addition to participating in the special bear-watching tour launched by Lingxiong House, you can also come to the creative longhouse on the bank of Clemtu River to watch killer whales and sea lions swimming by the window. The last thing you can't miss is to taste the delicious local salmon.
5. Nk'MipCellars Winery, BC Province
There is the only winery run by aborigines in North America by the beautiful Osoyus Lake? Nk'MipCellars winery, located on terraced fields overlooking the shore of Lake Osoyus, is also a place where you can see the natural desert. Winery and desert, two seemingly unrelated scenery, are all here, so it is best to enjoy the unique beauty of the desert and taste wonderful wine at the same time. The top red and white wines produced by Nk'Mip Cellars Winery will also make you linger.
6. Squamish-Liwat Cultural Center, BC
In Whistler, an outdoor resort, there is an amazing Squamish-Liwat Cultural Center (SquamishLil? Wat Cultural Centre), showing the two indigenous tribes living in Whistler Valley? The artistic and cultural heritage of Squamish and Lil'wat. Here, there are native Squamish or Liwat ambassadors to show you around the cultural center and share their stories and music with you. Of course, the Squamish cuisine is indispensable. In Thunderbird Cafe, you can taste the special salmon soup of Squamish nationality.
7. Kwanlin Dun Cultural Center, Yukon Province
Kwanlin Dun Cultural Center is located in Yukon Province, Canada, where you can explore the history of aborigines, enjoy art galleries, and discover authentic and traditional Kwanlin D with tour guides. N delicious food, as well as local salmon.
8. Shensi Circle, Ontario
? Thinking about the circle? (Great Spirit Circle Trail) is a cultural tourism institution composed of the O 'Gibois, O 'Dewa and Patawami ethnic groups on Manitulin Island. This organization provides special travel experience activities for travelers to play the route. These aborigines are the masters of this land, and they regard nature as the source of life. Under the leadership of these aborigines, you can better experience the local ethnic characteristics, and you can also participate in local experience activities to learn how to bake local food-thin wheat cakes on an open fire.
9. Tongate Mountain Camp, Newfoundland and Labrador Province
If you want to know more about Inuit culture, you should visit Tongate Mountain Camp in Newfoundland and Labrador Province, where you can experience ice-water fishing and catch sockeye salmon for dinner. Sitting around the campfire at dinner, enjoying sockeye salmon and listening to the old Inuit people telling their old stories.
1. Salmon and pancakes, BC Province
BC Province is rich in original famous culture and art, such as the ancient totem pole in Stanley Park and the impressive aboriginal art collection in UBC Anthropology Museum. There's another one named? Salmon and pancakes? Shop, where you can taste aboriginal food, such as authentic wild sockeye salmon, bison and red deer.