4 eggs, noodles

Exercise:

1. Put 2 tablespoons of soy sauce, 1 spoon of oyster sauce, 1 spoon of aged vinegar, half a spoon of sugar, 1 spoon of Chili noodles, 1 spoon of starch and half a bowl of water into the bowl and mix well.

2. Beat 4 eggs in a bowl, add hot oil and stir well. Pour in the sauce and cook until thick. Take out the noodles, add the sauce and mix well. The egg sauce on the sauce-flavored egg noodles should be tender enough to be delicious. Try to control the heat when scrambled eggs. Don't fry for too long.