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What traditional Chinese delicacies are popular in foreign countries?

Sweet and sour spareribs eat meat regardless of national boundaries. The sweet and sour spareribs, which are loved by Chinese people, are even more expensive in foreign countries.

In many foreign street Chinese food interactions, the one that gets the most votes is sweet and sour pork ribs. Even when many foreign friends visit Chinese families, they ask for sweet and sour pork ribs.

Braised pork seems to be the most popular food. However, braised pork is one of the finest Chinese delicacies. Even we Chinese cannot resist the temptation of braised pork, let alone the rare opportunity to eat such delicious food from foreign countries.

As for people, after all, braised pork is very tempting in terms of color and taste. When I think about it, I really sympathize with foreign foodies ~ Latiao talks about Latiao again (it feels like something strange is mixed in,

Are spicy strips considered a traditional delicacy?) Although spicy strips are not Chinese food, or even a snack, they are just a snack, but their popularity abroad in the past few years made me have to take them out.

By the way, foreigners really like to eat it and it is also one of the most popular Chinese snacks.

Dumplings As a traditional Chinese delicacy, dumplings are also a staple food during the New Year. The dumplings with large fillings and thin skin are really irresistible.

In China, dumplings are not only a kind of food, but also a symbol of the harmony and reunion of millions of families.

With the continuous export of Chinese culture, many foreigners are constantly accepting this idea. Therefore, during festivals, especially the Spring Festival, many foreigners will wear Chinese Tang suits and make dumplings.

Of course, the taste of the dumplings itself is enough to attract many foreigners.