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Foshan Food Guide Foshan Food Guide Zhihu

1. Foshan Food Guide: Zhihu Blind Cake, Double Skin Milk, Xiaofeng Cake, Tied Hoof, Jiujiang Pot Stickers, Sanshui Paparazzi, Daliang Pheasant Roll. When you mention these famous gourmet snacks, people will think of Foshan.

The hometown of gourmet food is in the Pearl River Delta region.

Foshan, with its fertile land and criss-crossing water network, is famous for its beauty. It is a godsend that makes it a prerequisite for it to be known as the hometown of gourmet food.

The hard-working and intelligent people of Foshan have used their ingenuity to make Foshan's food beautiful and famous, creating a good reputation as a hometown of food, and Foshan's food culture has also been sublimated.

Foshan is ancient, and so is the smoke from cooking.

In the smoke of ancient owl cooking, a series of exquisite snacks are passed down from generation to generation by skilled chefs and waiters who shout with arms and wheels.

Fried dough sticks, milk skin, rice porridge, blind cakes...so far, there are 4 branches in Foshan.

Big fried dough sticks, commonly known as deep-fried ghosts, are crispy and delicious when you bite into them.

Its first porridge and first porridge are also called first porridge.

For hundreds of years, the ingredients and cooking techniques of No. 1 Porridge have been kept secret. Therefore, even though it has been a long time, No. 1 Porridge can always be praised for its original taste, which is unparalleled in the world and no one can imitate it. This is especially true.

Being awarded China's Famous Snacks in 2000, Fried Ghost and the First Porridge won the Top Ten Snacks in Guangdong in 2002 and the Top Ten Snacks in Foshan in 2003.

I remember wonton noodles. It is said that one day in 1936, the first bowl of wonton noodles was made by a man named Yi in Foshan with extraordinary craftsmanship.

From now on, we must remember that the people of Foshan have fascinated generation after generation day and night in the streets and alleys of Foshan.

You should still remember that there are 14 stores in Foshan, and the fragrance of wontons can be smelled in the streets and alleys.

Remember, there are two types of wontons: the signature shrimp wonton noodles and the Pu Neng wonton noodles.

The former has thin skin and thick flesh, with bright red shrimp faintly visible under the skin.

It has a crispy and sweet texture, and the price is nearly half that of ordinary wonton noodles, at 6 yuan a bowl.

Yingji's signature shrimp wonton noodles won the Chinese Famous Snacks in 2000 and the Top Ten Flavor Snacks in Foshan in 2003.

Queen's Double Skin Milk Queen's Double Skin Milk was founded in the 1930s.

There is a folk song that says that the queen has double breasts, so the prince should not eat too badly.

But today, it has fallen out of favor due to its high protein and sugar content.

However, as a queen, its charm still exists today and it is still conquering many snack lovers.

According to reports, the queen's double-skinned breasts are elegant.

First pour the boiled milk into a bowl, take out the frozen skin (first layer), then mix the milk and egg white and boil to get the second layer of skin, that is, double skin milk.

There is a thin layer of yellow skin on the surface of the milk, and the milk is thick and smooth.

It tastes delicious, sweet and unique.

Before the blind cake came to Foshan, I knew that the blind cake was a famous specialty of Foshan and was made by a blind man. However, it has a history of more than 160 years. I didn't know until Teacher Tan told me.

Mr. Tan from Hutchison Company said that the reason why the blind cake is famous all over the world is because of its uniqueness.

Its uniqueness lies not only in its high-quality raw materials, but also in its exquisite production technology.

Its raw material is glutinous rice, with sugar, peanuts, sesame and pork as its main ingredients.

The inside of the blind cake is the most particular method.

Pickle it with salt, put it in fine sugar and store it for several months before taking it out and preparing it for consumption.

It tastes sweet and crispy, with endless aftertaste.

The big tree attracts the wind, and the blind cake becomes an invasion.

Fortunately, Foshan Hutchison Cake Industry has now obtained the patent for the production of blind cakes, and has legitimately safeguarded the rights and interests of blind cakes as a famous product in Foshan.