Ingredients? 200 grams of pork ribs soy sauce 5 spoons of ginger slices 5 salt 2 grams of dark soy sauce 5 spoons of rock sugar 20 grams of star anise, bay leaf spices 3 allspice powder 3 spoons of dried chili 5 braised pork ribs How to make braised pork ribs? Cold water, add the ribs and

Bring the spices to a boil, then turn off the heat, cover the pot and simmer for 2 hours. The remaining soup can be used to make braised eggs. If you want more flavor, turn off the heat, cover the pot and let it soak for 4 hours.