materials?

5 eggs

91g of low-gluten flour

91g of white sugar (added according to personal taste)

51g of edible oil

51g of pure milk

Of course honey can be added, but I'm afraid that a small amount of white vinegar can be added without adding sweetness. It's very useful to send protein?

how to make a simple and delicious Qifeng cake (oven version)?

Of course, the first step is to prepare all kinds of materials. You must buy a electric egg beater.

Prepare two pots to separate the egg yolk and the egg white. Remember, you must completely separate them. You can buy a separator

to send the egg white at a medium speed, and add the sugar three times (this step is particularly important). Add the sugar from less to more, and send it at a high speed. You must completely send it! ! !

until it becomes creamy, just lift it with a small sharp tip.

Beat the egg yolk with a manual beater, add cooking oil, white sugar and flour, and beat again! Until the color of the egg yolk turns pale and there are no pimples in the flour

Add the beaten egg whites into the egg yolk, and keep stirring until the flour becomes fine

Pour the beaten egg liquid and flour into the mold, preheat the oven at 171 degrees for 11 minutes

bake it at 131 degrees for 31 minutes, and it will look like this

bake it at 171 degrees for 11 minutes

You're done, so soft.