This is the menu of a medium-sized canteen:

(Meat dishes, ingredients, soup, staple food)

One: meat dishes:

Fried shredded pork and eggs with auricularia auricula

Braised pork balls

Salt and pepper chicken wings

Boiled waist slices

Stewed beef with potatoes

Salted duck gizzards

Fried Spare Ribs with Spiced Salt

smoked fish

Braised meat with plum vegetables

Braised pork

Braised pork with tiger skin

Braised yellow croaker with cabbage

boiled salted duck

Braised chicken leg

fried chicken drumsticks

Braised fish pieces

Gluten stuffing

Dried meat slices

Braised pomfret

Braised trotters

roast duck

Roasted beef with cabbage

Fried shredded pork with sweet and sour sauce

Boiled fish with Chinese sauerkraut and Chili

cooked tripe of sheep or swine

Curry chicken wings

Braised large intestine

Sweet and Sour Spare Ribs

Braised mackerel

Dry cut beef

Pork longxin Chili sauce

Braised fish pieces

Braised chowder

Braised chicken

fine and soft hair or feathers

Two: vegetarian dishes

Vegetable oil residue

Fried amaranth

Shredded Chinese cabbage

Kaiyang wax gourd

Green beans with garlic

Fried shredded tomato

Bean candy

Shredded potatoes with green pepper

sweet and sour cabbage

scrambled eggs with tomatoes

Sliced lettuce

Fried cowpea

Xuecai qianzi

Cauliflower pork slices

Green pepper scrambled eggs

Fried shredded pork with celery

Spicy hot bean curd

Scrambled eggs with loofah

Sweet and sour lotus root slices

Mushrooms and vegetables

Fried diced pork

Fried shredded pork with green pepper

Garlic spinach

Sour cowpea

Braised vegetarian chicken

Potato chips with green pepper

Cold kelp silk

Vinegar fermented cabbage

Scrambled eggs with garlic

Sautéed Tofu with Three Delicacies

Boiled dried silk

Fried shredded pork with garlic

Fried spinach

Stir-fried chrysanthemum

Cold peanut

Vegetable tofu

kimchi

Fried sliced pork with cucumber

Fried vermicelli with spicy minced meat

Green pepper stinky tofu

Three: soup:

Pork ribs and winter melon soup

Mushroom lean broth?

egg soup

Fish meatball soup

Ribs seaweed soup?

Four: staple food:

rice

steamed bread

fried rice

Steamed twisted coil

Steamed twisted coil

Boiled jiaozi

wonton

baozi

chow mein

Noodles with soybean paste

In addition, a week menu example is provided:

Monday

Morning: meat buns, fried rice cakes, porridge, soybean milk, peanuts and radish strips?

Chinese food: fried beef with green pepper, parents' tofu, fried cauliflower with lean meat, bean sprouts, ribs and winter melon soup?

Evening: fried fish pieces, fried cucumber with meat, fried meat with instant noodles, steamed stuffed lotus seeds, mushroom thin broth?

Tuesday?

Morning: Hua Juan, Regan Noodles, porridge, bean brain, kelp, salted cowpea?

China people: roasted carrots with rabbit meat, fried lean meat with celery and black fungus, dried pork belly, vegetarian dishes, tomato and egg soup?

Evening: fried meat powder, plum blossom roll, porridge, melon slices, pickles?

Wednesday?

Morning: steamed bread with bean paste, beef powder, porridge, rice wine, orchid beans and pickles?

China people: Roasted fat sausage, spicy tofu, fried bean sprouts with lean meat, fried cucumber with vegetarian dishes and fish ball soup?

Evening: Braised fish, fried meat with Qi Xin vegetables, sliced lean meat with green peppers and potatoes, sliced vegetarian lotus root,

Twist lean broth?

Thursday?

Morning: steamed pomegranate, spring rolls, porridge, soybean milk, lotus root slices and shredded radish?

Chinese food: chicken watermelon, braised skin, celery and black fungus fried lean meat, vegetarian pumpkin, ribs seaweed soup?

Evening: jiaozi, buckwheat steamed bread, black rice porridge, pickles?

Friday?

Morning: eggs, pickled cabbage, bread, porridge, bean brain, soybeans and pickled mustard tuber?

Chinese food: roast duck, baked potato, parents' tofu, carrot fried lean meat, vegetarian cucumber and tomato chicken.

Egg lean broth?

Evening: Braised pork pie, fried noodles with lean meat, stewed melon, lotus seed buns, laver thin broth?

Saturday?

Morning: plum blossom roll, noodle pot, porridge, rice wine, cucumber, pickles?

Chinese food: stir-fried chicken wings, green pepper chicken, Chinese yam fried meat, green pumpkin slices, fish head and sauerkraut soup?

Evening: beef noodles, steamed bread, porridge, peanuts, shredded radish?

Sunday?

Morning: sugar triangle, squeezed noodles, porridge, corn soup, shredded radish?

China people: green pepper pork tripe, qianzi stew, steamed eggs, vegetarian dishes, lean meat and yellow flower soup?

Be late; Steamed pork with rice flour, fried ham sausage with celery from cumin potatoes, diced lotus root with hot and sour taste, and thin mushroom soup?

Thank you!