frozen strawberries

because strawberries are native to the south, the climate in the north is not suitable for growing strawberries. So if you want to transport strawberries to the north, you must freeze them, otherwise they will be broken when you go there. Not only will these strawberries go bad because of time, but also because of transportation problems. Therefore, this method is more suitable for them, and friends in the northeast also think frozen strawberries are very delicious.

soak strawberries for 5 minutes, then soak them in sugar for 5 minutes and then freeze them. The strawberries treated in this way can last for half a year, but try not to leave them for too long. Strawberry is a kind of fruit that is on the market around the Spring Festival. The price is very expensive, and everyone likes to buy something fresh. However, people in Northeast China prefer not to eat this fresh strawberry, so they have to be frozen into ice bumps before eating it. I don't know what it tastes like. Frozen persimmons

People in Northeast China seem to have the habit of eating persimmons. The way to preserve persimmons in Northeast China is simple. There is no need to soften them, just freeze them into ice bumps, then thaw them in half when eating, and gently pinch them into a straw. It tastes like a natural persimmon smoothie, which is really super delicious. Southerners can't understand such delicious food.

The flesh of persimmon is very soft, and the meat is very sweet, but it touches your hands very much. But if you eat it in this way, you can not only eat a different taste, but also not touch your hands, so as to truly "only enter your mouth without touching your hands".

frozen persimmons can be said to be a classic of frozen goods in Northeast China. Frozen pears and frozen persimmons can be said to be inseparable

, but wherever there are frozen pears, there will be frozen persimmons. Persimmons become hard after freezing, and there may be many people who think that frozen persimmons will have some astringent taste. But for most people in Northeast China, frozen persimmons are an essential kind of frozen goods in winter. Frozen persimmons not only taste mindless, but also sweeter than honey. Especially, after eating hot pot, a frozen persimmon is used to relieve boredom, and the effect is really great. Frozen pears

This is the most famous food in Northeast China. It is unique to eat. Generally, frozen pears are put in cold water before eating. Every household in Northeast China will buy some frozen pears to eat in the market, and it is best to eat them when they are half eaten, especially those with a slight taste of ice. Although the temperature outside the northeast is very low, it is very warm inside the house. Many people will sit in the house with short sleeves and eat frozen pears, which is what many northeast people do most often.

However, if you give a pot of cold water to a frozen pear, it will bring you a brand-new second dimension of taste in ten minutes: just crush a crystal thin ice shell on its surface, gently bite the pear skin and take a sip, and you will immediately taste the cold, sweet and slightly sour juice; When you take a bite, it tastes like sucking smoothies and sipping fine wine ... When pear juice mixed with pulp slides down your throat and then rushes into your stomach, you will feel that the whole body has been washed clean by an ice spring, as if you had rolled in the newly fallen thick snow, and your breath became crisp.

Frozen pears are different from ordinary pears. Because they are frozen at low temperature, the skin looks black and wrinkled, which is not good-looking. However, this can arouse the curiosity of foreigners. They want to buy a taste regardless of whether it is delicious or not, so they pay for it and chew it directly. As a result, they feel hard and cold when they take a bite.

The skin of the frozen pear is relatively thick, so after two bites, you can only feel cold, and you can't taste anything. In the end, you can only throw it away casually, and at the same time, you will feel a sense of being "pitted". However, when people in Northeast China see these foreigners eating frozen pears, they can't eat frozen pears so much. Don't buy them blindly! Frozen yellow peaches

When we usually eat yellow peaches, we basically wash them and eat them directly, or can them. Yellow peaches are also very popular in the past two years, but when people in Northeast China eat yellow peaches, they basically freeze them before eating them, which is even more popular in Northeast China.

Frozen yellow peach is also a special fruit in Northeast China, which tastes very delicious. Many people in South Renye Fang like to eat this kind of fruit, but they just eat it in different ways. Northeasters freeze it and southerners usually eat it in canned yellow peaches. Although the methods are different, the taste of these two foods is very sweet.

frozen pears, frozen persimmons, frozen peaches and frozen apples ... their status on the northeast dining table is about equal to the song "Unforgettable Tonight" at the end of the Spring Festival Evening. Without it, no matter how rich the meal is, it always seems to be a hasty thing, lacking a cherished aftertaste. Southerners dare not eat the most famous "four frozen" in Northeast China, but they are the favorite of Northeast China!