There is a saying to describe "eating" in various places: Beijingers eat to save face and strive for self-esteem; Shanghainese eat to show elegance; Guangzhouese eat ingredients and pay attention to the original taste; Chengdu people eat taste and pursue texture.

People in Lanzhou are very passionate about food. No matter what the food is, good food is good food. They are so passionate about food that even during the SARS period, restaurants were still full.

Of course, another characteristic of Lanzhou people is that they are generous and drink every meal.

Lanzhou, known as the Golden City, has restaurants all over the streets and alleys. As long as you want to go out to eat, you can find something to eat.

Lanzhou's catering industry has formed a prosperous era where Sichuan cuisine, Long cuisine, Cantonese cuisine, Shanghai cuisine, hot pot, mutton, and Hunan cuisine are all developed simultaneously, and foreign cuisines are also diverse.

Since entering the 21st century, Lanzhou's catering has become more and more prosperous. As long as outsiders visit several food streets in the city during meal time, they can experience the feeling of "the restaurants are not empty".

Lanzhou has several unique food streets (districts), arranged from west to east: West Station, Binhe North Road, Xiguan Shizi, Nanguan Shizi, Farmer Alley, etc.

After dinner, everyone went out to have fun at Gannan Road, Nanguan Shizi, Xiguan Shizi, Zhongjiezi and other places known as the "Bar Street" and spent a pleasant night.

1. Lamb: A. Take a taxi from anywhere in the city to "Ma Zhonghua" to eat hand-caught mutton without jumping the clock.

You can also order braised mutton.

B. Come to "Scud" on Jingning Road to eat Jingyuan lamb. The proprietress is from Jingyuan.

Soup is good!

Then order any potato chips and the tea is red date tea.

2. "Desert BBQ" There is a home at the intersection of the circle and a home at Shuangcheng Gate.

Just ask for a taxi, or any bus will reach you at the location.

Bus 1.00. The hot and sour lamb tripe is more delicious, the lamb is average, but the grilled lamb chops are also good. There is another thing that men like to eat. You can ask the barbecue restaurant yourself.

3. There is a very famous "Liu Jia Braised Hoof" in the south section of Jingning Road. It touches your hands when you eat it. It's better to eat meat than to chew on the bones, and to chew on the bones, it's better to point your fingers!

good smell!

4. High School Sauce Pork - now at the southwest corner of Nanguan Cross!

5. Cold noodles at Xiguan Qiaomen, but it’s not easy to find them open.

6. If you have a car, go to "Xiaozuixian" for a home-cooked meal. It's in Yantan, a bit far.

By the way, you can eat frozen "soft pear" now.

Enjoyable, much better than ice cream, clears the lungs and relieves coughs.

7: Brewed Pizi: When you arrive at the northern section of Jingning Road, you will see the Finance Department building at the Shizi intersection. Then walk 10 meters eastward and enter Xiaobei Street. There is a small market at the entrance of the alley. There is a good home brewed Pizi 5 meters in.

eat.

At the entrance of Xiaoxihu Yiwu Mall, there is an old man with a white beard selling washed stuffed skin on the roadside, which tastes very good.

In my opinion, the best one is the "77 Xiang" next to the rostrum of the square! On weekdays, we just pick up a few stuffed skins and go to the boat next to the pier under Baitashan Park to play cards and rest.

It was very pleasant, I admired the Yellow River, played cards, and had a gathering with friends.

8: Gray Bean King --- On Zhangye Road, walk to the God's Temple, and then in the next alley, Dazhong Alley, ask "Gray Bean King" and someone will tell you.

After drinking the gray beans, you can try its "sweet embryo".

9: Crystal cake-----There seems to be one next to Gray Bean King. The crystal cakes all taste the same, and none seems to be particularly famous.

10: To eat Lanzhou home-cooked food, you don’t have to go as far as Yantan. You can see "Old Lanzhou" at the entrance of Xiaobei Street and order lentil noodles, starch noodles, loose rice, joint leaf cakes with minced pork, and slivers...

There are many things, so you'd better go with a group of people and order small bowls so that you can taste more of them.

I personally think that lentil noodles are more delicious. If you want less noodles and more soup, they will be more fragrant. I always ask for it.

11. Egg glutinous rice glutinous rice: When you stand in Xiguan Shizi and look to the west, you will see a huge mosque roof. Then you take the road on the left facing the mosque, go along, and there is a "Lao Mijia egg glutinous rice glutinous rice glutinous rice dumpling" under the mosque.

".

Very filling!

Worth drinking, suitable for breakfast!

12. Haggis: There is a young man at the Zhengning Road Night Market. He is at the far end of the market and the one on the left is relatively clean. However, he did not come out to set up a stall when I went there last time.

Personally, I think it’s enough to eat haggis, liver and stomach, then nibble on a few sheep hooves and drink a bowl of sheep soup (the soup here is free, in the desert it costs 1.00 a bowl), and it will be more complete, haha.

13. Ma Ye Fried Noodles: When you go to Gray Bean King, go in 50 meters. There is a fried noodle restaurant. Anyway, we always call it Ma Ye Fried Noodles. We have forgotten the specific name of the restaurant.

The noodles he fried are very delicious. If you go to eat with MM, you only need a big bowl to share between 2 people.

The amount is too much, I can’t stand it!

He has a small branch in Nanguan Shizi, 250 meters east.

There is also a branch in the Cultural Palace, which is opened by children.

14. Shutan Noodle Shop: There is a shop 200 meters east of Nanguan Shizi. You can eat Lanzhou’s steamed noodles and fried bean paste noodles, as well as some side dishes.