Jilin Province has its own unique cuisine, namely, Jicai. Key recommendations: white meat and blood sausage, fried meat with big face, Li Liangui bacon pie, fried meat with vegetable powder (sauerkraut), braised Hericium erinaceus, auspicious potato ketchup, etc. The golden period is after midnight 12, such as Guilin Road. It takes some time to get to know the whole kebabs and bars, especially all kinds of special bars and cafes, including maids. I suggest you look around carefully and go deeper. Don't stick to the neighborhood of Tongzhi Street. After all, it is the back garden of Jilin Art Institute. There are several delicious dessert shops on Xikang Road, but they have never tasted them. Several big stores basically have their own characteristics, and the one on the south side of the road is relatively better. There are many kinds of snacks in Guilin Road and Guilin Hutong, and basically all the popular snacks in the country can be bought. I feel that the take-away pot-wrapped meat is not bad. 1, old chicken soup and tofu skewers are probably the most distinctive snacks in Changchun. Unfortunately, now the enterprises in Laohantou have started to take the consultation and training route, which is a bit too much. However, some old men and women on the streets of Changchun have put up a big pot to sell, and the taste is ok. This thing is not difficult to make, and the soup is delicious. When I was a child, it was a dime a bunch, and I drank soup casually. Now it seems to cost several dollars. There are also tofu skewers in the Fuyide soup bag mentioned below, which tastes good. 2. Go east at the intersection of Tongzhi Street and Guilin Road, cross an intersection (Lixin Street), and there is a lilac west point house on the right. The puffs sold inside are really delicious, and you can't buy them if you go too late every day. 3. There is a Sichuan restaurant selling pine mushrooms and other specialties near the intersection of Tongzhi Street and Jiefang Road (the fourth branch). Remember to order Sichuan food. The storefront looks dirty, but the Sichuan restaurant opened by authentic Sichuanese is crowded with good cars every time. Highly recommended. However, I went to eat once in the first half of 20 14, but the chef didn't change, the boss changed and renovated, and the taste was still small. Don't recommend Sanyu Zhuyuan again, it is available all over China. 4. The best traditional foods in Changchun, such as cakes and moon cakes, and jiaozi are all made by Dingfeng Town, which is similar to Laodingfeng in Harbin and Daoxiang Village in Beijing. The address of the head office is at the intersection of the famous main road and Sima Road, which used to be one of the commercial centers. 5. Go east at the intersection of Chongqing Road and Renmin Street. There is a Fuyide soup dumpling opposite KFC, and the door is opposite Renmin Street and Qingming Street Second Hutong. The waiter in the state-run store on the second floor has a general attitude, but the soup packets are very, very delicious. The soup packets of the Northern School are like lanterns, which can be broken by blowing bombs. After eating soup packets from Suzhou and Shanghai, I still think this store is better. Fuyide used to sell roasted meat products, just like Lao Han Tou, but after Su's Bazhen changed its name to Aman Food and expanded its scale, these competitors were crushed. 6. Go west at the intersection of Tongzhi Street and Guilin Road. The fragrant pot king opposite Tianfu tea garden is very good. Tianfu further has a brother who recently grilled fish, and the taste is acceptable. 7. Face to face in Changchun is basically a business circle. The noodles are much better than Mr. Li's, and the hygiene is convenient and fast. The saliva chicken is very good. Every time, you should make noodles with river, noodles in soup, chicken with saliva and hot and sour powder. There is also a delicious noodle, spicy noodle, which feels more affordable and delicious than the common spicy noodle. There are three stores, Guilin Road Store is next to Xiangguowang and grilled fish recommended above, Hongqi Street Store is near the hospital outside Wanda, and the old store is in Jianhe Street behind Zhuo Zhan (I often go to this one). 8. Oriental jiaozi King in Changchun is not recommended, it is a national chain. The best jiaozi in Changchun is Huibaozhen Dumpling House, an old shop opened on 1924, also called Huiji Dumpling House. His family's pure food is also very authentic, and the rare Muslim restaurant is very salty (Hui Baozhen is in the pseudo-palace, you can eat at noon when you go to the pseudo-palace, and get off at Dongqiao by taxi or light rail). 9. The most authentic hot pot in Changchun must be Yuanshengju, at the small fork in Xinmin Street, just ask nearby, big copper pot. 10, finally recommended! ! The ice cream sold at the entrance of Europa Western Restaurant, a side door of the commercial capital of Europe and Asia, tastes the best. After the explosion of chain brands such as little girls, you must go to eat once! ! You must eat when you go shopping in Europe and Asia! ! ! PS: Wang Ji sauce bone was delicious when he was a child, but now it really feels so-so. Maybe the conditions are good and I don't like this kind of big meat. Generally speaking, it's not bad. PPS: The Indian coffee shop on Hongqi Street is maan coffee. No matter the decoration style or the products sold are completely fake, Manka is near the International Building and Shangri-La, and you will know which one is true when you go. Another complementary idea is to show everything.