First, prepare the ingredients: 6 chicken wings, 1 potato, 1 broccoli, a spoonful of red curry sauce, a small piece of Thai curry, and 50ml of coconut milk. ?

Second, the practice and steps of stewing chicken wings in Thai red curry:

1, Thai curry is bought in the supermarket. You can try this brand.

2, marinated chicken wings, cooking wine, a little salt, mix well and put it in the refrigerator for more than 1 hour.

3. Add sausage and cut into small octopus shapes. Sausage with chicken wings is fried and colored in a non-stick pan. Dig a spoonful of red curry sauce, a little water, stir-fry with chicken wings and sausages, and melt Thai curry.

3. In another small saucepan, pour a bowl of water, cut the potatoes and cook them, and add broccoli. Pour chicken wings, sausage and sauce into a non-stick pan. Add a spoonful of Thai curry, stew, and add 50 ml of coconut milk to collect juice!

4, the soup is specially made, and the chicken wings are very tender! If you don't like spicy Thai curry, you can cook, put it in a pot and serve it, and eat delicious Thai red curry chicken wings.