Although Maldives is one of the smallest countries in the world and an island country, it is a Muslim country and pork is banned. The island country has always been rich in seafood, and the food here will never let you down. Curry is the most common dish, but the real local food is the long-standing "Caldia", which often appears in Maldivian banquets for entertaining guests and festivals, as well as special drinks and various western foods. There is always one for you!