Ingredients: 270g of white flour.

Accessories: 30g of black rice flour, 3g of oil, 3g of salt and 240g of boiled water.

Practice of solar food spring equinox purple rice cake

1.

Grind black rice into powder.

2.

Add 240 grams of boiling water to white flour and black rice, and mix the flour with a bread machine.

3.

Salt, oil, dough.

4.

Roll it into large pieces, oil it, sprinkle with salt, and then stretch it into thin slices while stacking it.

5.

Put it in a cake pan and bake until both sides are golden.

6.

pancake

7.

Out of the pot.

8.

The layers are distinct, with black rice fragrance, white flour fragrance and softness.

9.

It's not difficult when it's cold.

Cooking tips

When 80% boiling water is added, the cake will soften. Pay attention to the layering method, the cake will be layered evenly, suitable for making meat or side dishes.