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Kaohsiung specialty is delicious.
Kaohsiung's specialties are delicious and mouth watering!

The first paragraph: Caozai, a delicious representative of Kaohsiung specialty.

Tsao Tsai is one of the famous cakes in Kaohsiung. It is mainly made of glutinous rice, red bean paste, peanuts and broken candied fruit, with a thin layer of mung bean powder on it. The taste is soft, waxy and delicate, the skin is fresh and not sticky, and it melts in the mouth. In addition to grass seeds, Kaohsiung is also known as the food capital, and different kinds of food such as beef noodles, squid soup, snapper cakes, meat buns and peanut ice cream should not be missed.

The second paragraph: the delicious history of Kaohsiung specialty-Liuhe night market

Liuhe Night Market, founded in Qing Dynasty, is one of the oldest night markets in Kaohsiung, and it is also the favorite place of local people. There are all kinds of delicious snacks in the night market, such as meatballs, pepper chicken and gas tea, which are all specialties of Kaohsiung. In the night market, you can taste fresh and delicious seafood, barbecue and fried food, and you can also buy all kinds of exquisite handicrafts.

The third paragraph: the delicious flavor of Kaohsiung specialty-Qijin Island.

Qijin Island is an invaluable treasure in Kaohsiung waters and a good place to taste special food. It's located opposite the downtown area of Kaohsiung, not far from the downtown area. You can go there by boat. There are many seafood shops, teahouses, literature bookstores and so on. On Chikin Island. You can enjoy the pleasure of seafood, taste the mellow beauty of tea and take beautiful pictures at the film and television shooting point. The specialties here include super fresh coral crabs, roasted scallops, sea urchins, squid and paella, which will make you feast your eyes on this seaside town.