Fruit language refers to snacks made of fruits, which can be made into various shapes, colors and tastes. Usually, people feel guilty when eating some high-calorie desserts. But fruit language can bring you sweet enjoyment without any burden, because it has high moisture, low fat and sugar, plus a lot of vitamins and nutrients, and is a healthy dessert choice.

Mandarin has a long history in China, which originated in Guangdong. At that time, people made fruits into exquisite snacks to entertain guests and their families. Fruit language not only satisfies people's taste buds, but also conveys the host's good wishes to the guests through its five characteristics of "color, fragrance, taste, shape and meaning". It can be seen that fruit language is not only a kind of food, but also something with cultural connotation.

With the diversification of food culture and people's pursuit of healthy diet, fruit language has attracted more and more attention and welcome. Now, you can find the national jade in hotels, cafes and even street stalls in many cities. And constantly produce various styles of fruit language to meet the taste needs of different people. In short, whenever and wherever, fruit language is a delicious, healthy and cultural food, and everyone is worth a try.