Milk powder is an important ration for infants and young children. However, milk powder can not only be drank directly, but the remaining milk powder can also be used to make yogurt or some relatively simple delicacies. It tastes very good and there is no need to worry about the remaining milk powder being wasted.

, so what simple snacks can be made with the leftover milk powder? Follow me below to learn about super simple delicacies made with milk powder.

Milk powder can be used to make double-skinned milk, and the preparation method is not very complicated.

The materials generally needed are 5-10 spoons of milk powder, one egg, about 300 grams of water and about 15 grams of sugar.

First brew the milk powder with hot water, then heat and let cool.

You need to put sugar in the eggs. After the eggs peel, pour the milk powder into the eggs, but leave a little to prevent the skin from sticking to the bottom of the bowl. After mixing the milk powder, water and eggs, put them back into the bowl. You need to pour them along the sides, otherwise they will not

Peel off the skin, then put it in a pot and steam it for ten minutes.

You can use milk powder to make small steamed buns. The materials needed are flour, water, milk powder and yeast. First put the prepared ingredients together, then use a bread machine to knead the dough, knead the dough into long strips, and then cut it into pieces. Generally, let it rest.

It takes about 20 minutes to make the noodles, then put it in the steamer and steam it for 20 minutes.

In fact, there are many simple delicacies that can be made with milk powder. In addition to the double-skinned milk and steamed buns mentioned above, you can also make nougat. The materials that need to be prepared include marshmallows, milk powder and peanuts.

You need to dip the marshmallow in water first, then put it in the microwave for about 40 seconds. Then take out the marshmallow and quickly add peanuts and milk powder, stir evenly and cut into pieces.