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The origin of ginger tofu
The origin of assistant minister ginger tofu is as follows:

The origin of "Assistant Minister Jiang Tofu": "In other words, one day Yuan Mei was invited to visit Assistant Minister Jiang's house. After three rounds of wine, Jiang, an assistant minister with reddish cheeks, showed his cooking skills to the gourmet Yuan Mei and made a tofu. Unexpectedly, Yuan Mei was full of praise and insisted that Assistant Minister Jiang teach skills. Assistant Minister Jiang wanted to show off his cooking skills, but he didn't want Yuan to have such a reaction, so he deliberately said, "The ancients didn't bend down for five buckets of rice, but if I teach tofu skills, I have to bend down three times." Who knows that after saying his word, Yuan has bowed respectfully to Jiang. So Yuan Mei got the recipe and went home to try it. It's really delicious. At this point, this dish was named "Jiang Tofu"