When snail noodles became popular, I first remember it was related to Internet celebrity Li Ziqi.

At that time, people were everywhere on the Internet promoting the snail noodles produced by Li Ziqi, which made me, who had never eaten snail noodles, very curious.

I remember that when I wanted to buy snail noodles online, I couldn’t find it.

Later, my family bought a bag of snail noodles, and I couldn’t wait to taste it.

The price of a bag is more than ten yuan, and the packaging is well done. The background color is yellow, and there is a cartoon version of a picture of snail noodles printed on the background, which looks very tempting.

There are seasoning packets, powder packets, and various side vegetable packets in the bag, which can be eaten in just a few minutes.

What I have to say is that the powder is very colloid, and I don’t like to eat the vermicelli in snail noodles, but what I like is that what I like later is the side dishes in snail noodles, especially the ones that soften after being soaked in water.

of yuba and bamboo shoots.

When the soup is added to the snail noodles at the beginning, there will be a smell coming out. It will feel stinky at first, but after getting used to it, I quite like this special smell.

After eating bagged snail noodles several times, I later had the opportunity to travel to Guangxi.

There is a breakfast shop downstairs of the hotel where I stayed in Guangxi, and the breakfast shop sells snail noodles.

I looked at it curiously and found that the local snail noodles were different from the bagged snail noodles I had eaten before. I couldn’t remember the details. It might have been because too much chili was added or the smell was too unpleasant.

I didn't go to eat.

However, later I thought it was a pity that when I went to Guangxi, the place where snail noodles are produced, I didn’t try the authentic taste. It was really a pity.

To be precise, snail noodles are a traditional delicacy in Liuzhou, Guangxi.

It was also because of snail noodles that I got to know Liuzhou.

Liuzhou, an important industrial town in southwest China, accounts for a quarter of Guangxi's total industrial output value. It is one of the five largest automobile production bases in the country. One out of every 10 cars sold nationwide is produced in Liuzhou.

In such a city dominated by industry, why did the fame of a bowl of snail noodles later spread to all over the country?

It turns out that the local area has vigorously developed this industry and invested manpower and material resources to make bagged snail noodles.

And technology was used to extend the shelf life of the bagged snail noodles as much as possible, making the snail noodles later become a representative delicacy and snack of Liuzhou at home and abroad.