Desserts

New Year Cake

Mango Glutinous Rice Cake

Golden Steamed Cake

Lotus Seed and Taro Puree Cup "Sweet in the Heart" Sugar Shop》

Ingredients:

600 grams of taro, 150 grams each of lotus paste, coconut milk, sugar, lotus seeds, and butter, 1 tablespoon of coconut powder, 115 grams of honey

Method:

1. Steam the butter in a steamer and set aside.

2. Wash the lotus seeds, put them in a bowl with water, put them in a steamer and steam them for about 60 minutes, take them out and set aside.

3. Peel and wash the taro, cut into pieces, steam it in a steamer for about 15 minutes, take it out, beat it with a knife until it becomes a taro paste, add sugar and butter, stir and put Add the steamed lotus seeds and lotus paste in the middle, wrap it with plastic wrap, put it into a steamer and steam it for about 20 minutes. Pour it onto a plate, add cooked coconut milk and honey, and sprinkle with coconut powder.

Black glutinous rice with taro paste Category: Desserts

Ingredients

200g black glutinous rice

200g taro paste

White sugar Appropriate amount

Appropriate amount of shredded coconut

Preparation method

1. Soak the black glutinous rice in water overnight, add sugar and steam together;

2. Add appropriate amount of sugar to the taro, steam it and press it into a puree.

3. Apply a little oil to the mold, first put a layer of black glutinous rice, and then a layer of taro celery. If so, put four layers.

4. After it takes a few minutes to take shape, remove the mold and serve. Sprinkle with shredded coconut before eating.

Remarks

Efficacy: Replenishes the stomach and strengthens the spleen, prevents cold hands and feet, helps improve hair loss and improves teeth.

Black glutinous rice is a stomach-warming food, suitable for people who often feel cold hands and feet in winter. Healthy desserts that incorporate new elements, using American ginseng, lily, round meat and other traditional Chinese medicines to make desserts that are both delicious and beautiful.

The ingredients have different effects. For example, black glutinous rice can protect the kidneys and strengthen the spleen; American ginseng is suitable for people who are sleep-deprived and have a hoarse voice. It is best to eat during the cold weather.

Sweet and smooth pumpkin pudding Category: Dessert

Ingredients

(Serves four people)

Half a catty of pumpkin

2 eggs (beaten)

2 tablespoons sugar

3/4 cup skim milk

Preparation method

1 .Peel and cut the pumpkin into pieces, steam and press into puree, mix with skimmed milk, sugar and eggs.

2. Pass through a dense sieve to form a slippery paste and steam for 25 minutes.

Remarks

Calories: 95/portion