The first restaurant is taro. Is a chain restaurant originated in Chaoshan, specializing in beef noodles and taro. This kind of restaurant can be found almost everywhere in Chongqing. The beef noodle soup with fresh taro is rich and tender, and the handmade Lamian Noodles is very delicious. It also has a dessert called "Craft Taro", which is round, with a big stuffing and a particularly crisp skin on the outside.
The second restaurant is Taotaoju. This restaurant has a history of nearly 30 years and is a hot pot restaurant frequented by Chongqing people. Taotaoju is famous for its hot pot. You have to queue up every time you arrive at the store. The hot pot soup base in this restaurant is really great. Whether it's a mandarin duck pot or a red soup pot, people can't put it down. Among them, Sichuan-style fresh fish is recommended. The fillets are dipped in special sauce, and then dipped in garlic paste and pepper, which tastes very good.
The third restaurant is Chashan Creative Cuisine. It's a restaurant that focuses on Sichuan cuisine, plus some special and creative dishes. The food here is very distinctive, and some dishes are very suitable for taking pictures. Recommend several signature dishes: mushroom tofu, steamed pork with venetian blinds, and baby dish in a griddle. These dishes are delicious and look beautiful, exquisite and beautiful.
The above three are fresh taro, Taotaoju and Chashan creative cuisine. Among them, Yuxian and Taotaoju are brands that Chongqing people are familiar with and widely recognized and accepted; Chashan Creative Cuisine is a relatively innovative restaurant, especially suitable for people who are not satisfied with the tradition of Sichuan cuisine.