Integrated stove cuisine refers to the use of modern kitchen equipment-integrated stove to produce delicious cooking food. Integrated stoves are accepted and used by more and more families because of their advantages of convenience, safety, sanitation, energy saving and environmental protection. It is a convenient and quick experience to use the integrated stove to make food. Here are some foods:

1. Fried chicken wings

Grab the chicken wings with onion and ginger, heat them to 180℃ in an integrated stove, stir-fry them and add the fried chicken wings. Deep-fried until golden and crisp.

2. Fried rice with ham and eggs

Steam the rice in an integrated stove until it is 80% cooked. Then use the function of wok to cook fried rice on the integrated stove, add diced ham and eggs and stir well, and add a little salt and pepper to taste before taking out.

3. roast duck

After cleaning the duck's internal organs, apply duck sauce, put it in the oven of integrated stove to select the roast duck function, and set the temperature and baking time. After baking, cut and eat.

4. Roast beef roll

Set the steak slices, put them in the oven, select the roast beef roll function, and set the temperature and baking time. Roast beef slices can be served with lettuce, ginger and sesame sauce.

5. Stir-fried shredded fish

Wash the fish, cut it into shreds, then stir-fry the shredded fish in a hot pot for a while, add delicious seasonings such as salt, pepper, soy sauce and cooking wine, and stir-fry until the shredded fish is golden yellow. The shredded fish made in this way is tender, delicious and fragrant.

Using the integrated stove to make food, there are not only several delicious dishes mentioned above, but also many delicious and convenient dishes. Cooking with integrated stove is not only delicious, but also saves time and ingredients, and it is an indispensable good assistant in modern people's daily life.