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What delicious food should I make with rice and eggs?
Rice omelet

material

Leftovers 1 bowl, eggs 1, onions.

working methods

1, add a little salt to the egg liquid and beat well.

2. Mix leftovers with chopped green onion overnight.

3. Slowly pour the egg liquid into the rice and mix well. Remember not to pour all the eggs.

4. Then, knead the rice into a square. Wrap it in plastic wrap and freeze it for about 1 hour.

5. Brush a layer of egg liquid on the surface after taking it out.

6, hot oil pan, open a small fire until both sides are golden, sprinkle with sesame seeds.

skill

1. If the rice is shaped, it must be mixed and frozen in the refrigerator. It's best to have a square grinding tool at home, and you can make many pieces at a time, so that the pressed rice looks good. Laziness is useless.

2, the oil should be placed almost half a meter deep, so that it will not stick to the bottom when frying.