Roujiamo is a traditional snack originating from Shaanxi Province in China and first appeared in the Tang Dynasty. It is a kind of delicacy made of barbecued meat sandwiched in steamed buns. It is full of meat aroma and has excellent taste. It is a favorite of many people.

Preparation: Ingredients required for Roujiamo

To make a delicious Roujiamo, you need to prepare the following ingredients:

1. Pork or beef : Choose according to personal taste, it is recommended to choose lean meat and cut into thin slices;

2. Steamed buns: You can buy them in supermarkets or bakeries, or you can make them yourself;

3. Flour: needed if you make your own steamed buns;

4. Side dishes: choose according to personal taste, such as cucumber, green onion, coriander, etc.;

5. Seasonings: ginger, garlic, Soy sauce, salt, sugar, cooking wine, allspice, chili powder, etc.

Step 1: Make steamed buns

1. Prepare flour and water, add flour into a bowl;

2. Slowly add water and knead into dough;

3. Place the dough on the chopping board and knead until smooth;

4. Divide the dough into small pieces and roll into small balls;

5. Flatten the balls and roll them into pancakes;

6. Heat in a pan and fry until cooked.

Step 2: Barbeque

1. Put the sliced ??meat into a bowl, add ginger, garlic, cooking wine, salt, sugar, allspice and other seasonings, and marinate for 20 minutes ;

2. Place the marinated meat slices into a baking pan and bake in the oven for 15 minutes;

3. The oven temperature is recommended to be set at 200°C.

Step 3: Side dishes

1. Wash the cucumbers, green onions, coriander and other side dishes and cut them into small pieces;

2. Put them in a bowl , add soy sauce, salt, sugar and other seasonings, mix well.

Step 4: Make Roujiamo

1. Put the roasted meat slices into the steamed bun;

2. Add the side dishes;

3. Add chili powder and other seasonings and choose according to personal taste;

4. Clamp the buns and serve.

End: The deliciousness of Roujiamo

Roujiamo is a very delicious snack, which is not only full of meat aroma, but also has an excellent taste. Making Roujiamo is not difficult. You just need to prepare the required materials and seasonings and follow the above steps. I hope everyone can try it and enjoy this delicious traditional snack.