There are many simple and delicious breakfast recipes. You can usually pay attention to the online videos and articles about food teaching. Here are two breakfast recipes that I recommend for you.

1. Carrot and egg pancakes Carrots are very nutritious ingredients. Both adults and children should eat more. It is very good for protecting eyesight.

This breakfast pancake does not require any advanced cooking skills, and the rich egg flavor is particularly fragrant.

Main ingredients: carrots, eggs, shallots, dried shrimps, ham 1. Cut carrots into thin strips, then beat in 2 eggs, add diced ham, add dried shrimps and chopped green onion and mix well.

2. No seasoning is needed because ham and shrimp skin are both salty.

Pour oil into the pot without turning on the heat. Pour in the egg paste and spread it evenly with a spatula.

3. Then fry over high heat until the bottom is golden and set. Use a plate to turn the egg pancake over and fry until both sides are golden.

2. Hot noodle soup. Northerners have the habit of eating noodles for breakfast, especially in the cold winter. Cooking a bowl of steaming noodle soup will make your whole body feel comfortable, fragrant and delicious, and it is really delicious.

Main ingredients: noodles, chopped green onion, millet pepper, minced garlic 1. Put chopped green onion, minced garlic, and millet pepper in a bowl. If your child doesn’t like spicy food, you can leave it out. Then add sesame oil and pepper, and splash it with hot oil to stimulate the aroma.

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2. For noodles, we choose relatively thin round noodles, which taste good and chewy. Open the water in the pot, add a thick soup pot, add the noodles and cook them.

3. Then take the noodle soup and noodles out of the bowl and add appropriate amount of salt and balsamic vinegar.